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The Black Pork of Parma is a prized breed of pigs present originally in the Parmesan territory, whose meat are of a dark red color and the grease is characterized by an intense flavor.
Parma Food Store sells pork supplied by local companies, where animals are born and bred according to traditional and natural methods; fed, in addition to what they find grazing freely in the ground and in the woods, with cereals purchased from local companies.
Steamed hone thighs, salted in a vein and smoked with wood in a smoke-filled room. All here, a handmade cooked for fine palates.
(Ingredients: pork, salt, pepper, spices, E301, E250.)
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We offer two delivery options:
-Standard, 2 - 5 business days
-Express, 1 - 3 business days
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